Pickled green pepper 25gm

00016
$10.00
In stock
1
Product Details

Product Details

UPC: 8846500016149

Unlike any peppercorn you’ve tasted before !

A natural process ferments the green Kampot peppercorns to produce this amazing flavor.Kampot fleur de sel (flower of sea salt) acts as an additional preservative and flavouring. Capturing the true essence of fresh green peppercorns from the vine,combined with the unprecedented fleur de sel is

perfect for snacking, seasoning and sauces and much more.

With a slight crunch, smooth heat and a salty & sweet balance,there's a taste explosion in your mouth.

Once opened store in a sealed container or the original pack

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THERE’S PEPPER AND THEN THERE’S CAMBODIA’S KAMPOT PEPPER…

You might think that the pepper that comes out of shakers and grinders is pretty much the same wherever you go. However, chefs and foodies alike say the delicacy and sweetness of Kampot Pepper puts it in a class of its own. Pepper has always been one of the main industries of the Kampot region of Cambodia. Its flavour and its pugnacity has made it one of the best peppers in the world.

WHAT MAKES KAMPOT PEPPER SO GOOD…

Kampot pepper is very special. It grows well at the foot of the mountains in Cambodia due to the quartz in the soil. The mineral-rich soil and rainy weather in the high-elevation areas near Kampot and Kep are perfect for pepper production.

COLOURFUL CULTURED PEARLS…

Pepper and Pearl also visit Vietnam to bring back the most beautiful, colorful Cultured Pearls.

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